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Goccia di genziana alla Grappa

It differs from Goccia di Genziana
because its roots macerate in the
Grappa liqueur. Its taste becomes
more delicate, with a less bitter finish
and a higher alcohol content of
38°to give value the taste of Grappa.
Excellent after meals, best served at
16/18° in long-stemmed large glasses
used for Brandy.
Alcohol content:
38% vol
Content: cl 70



SPECIALTY FOODS HAND-MADE BY AN ARTISAN

madeInItaly                                    FirmaUK                           RegioneVerdeUK

           
Specialità Tipiche Abruzzesi Cocco di Diego Cocco  - Largo C. Bergia,1 67038 Scanno (Aq) -   P.IVA 01587930668

Telefono +39 0864.74363   Email: diegococcoscanno@gmail.com

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